Ad Hoc at Home

Offers recipes inspired by the author's restaurant, Ad Hoc, with emphasis on casual, family-style dining, and including recipes for such dishes as "Buttermilk Fried Chicken" and "Pineapple Upside-Down Cake."
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Good to the Grain: Baking With Whole-Grain Flours

A full-color collection of 75 recipes featuring 12 whole-grain flours, from barley to quinoa, provides tasty options for cakes, muffins, breads, tarts and cookies and also includes a chapter on making jams, compotes and fruit butters.
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Allergy-Free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights

Including more than 82 recipes for people who suffer from food allergies or celiac disease, this cookbook has recipes that taste just like the real thing, but are made without gluten, dairy, nuts, soy or eggs.
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Back to Basics: Traditional Kitchen Wisdom: Techniques and Recipes for Living a Simpler, More Sustainable Life

A full-color guide to sustainable living includes information on freezing, canning, drying, small-space indoor gardening, cheese making and raising chickens and honeybees, as well as ideas for jams, jellies, relishes, chutneys and homemade beverages, including beer, wine and vodka.
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The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from Nbc's Hit Show

Provides more than one hundred twenty-five show-inspired guiltless recipes, including better blueberry pancakes, California bacon burger, and peanut butter-oatmeal cookies, in a book with inspirational tips, stories, and photographs.
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Good Housekeeping Grains!: 125 Delicious Whole-Grain Recipes from Barley & Bulgur to Wild Rice & More

Introduces lesser-known whole grains while providing a wealth of recipes for every meal, in a conveniently sized volume that includes such options as Whole-Grain Gingersnaps, Bulgur Bean Burgers and Warm Quinoa & Broccoli Salad with Carrot-Ginger Dressing.
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Amy's Bread

This guide to artisan bread-baking, fully updated in a new edition, provides information on making breads at home for a fraction of the store-bought cost, and includes basic bread baking techniques and the required ingredients and equipment.
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Helen's Asian Kitchen: Easy Asian Noodles

A well-known expert on Eastern cuisine and the founder of Helen's Asian Kitchen provides quick-and-easy traditional Asian noodle dishes to make at home, including recipes for pad Thai, yaki-soba, wontons, sesame noodles and udon.
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Debbie Macomber's Cedar Cove Cookbook

A volume of recipes inspired by the best-selling Cedar Cove series features such options as Justine Gunderson's Grilled Salmon with Lime-Jalapeño Butter, Teri Polger's Macaroni and Cheese, and the Pot Belly Deli's Broccoli and Cheese Soup in a Bread Bowl.
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Williams-Sonoma Comfort Food

An inspirational collection of more than 100 comfort food recipes that utilize only the best-quality ingredients covers every course of meals, from blueberry pancakes and brown butter waffles to macaroni and cheese and buttermilk fried chicken.
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