Eat Well, Lose Weight

A collection of 500 recipes for weight loss, including ideas for short-cut meals, aims to help readers manage portion control, select healthier fats and find new ways to incorporate healthy whole grains into their meals, in a book with 500 full-color photos.
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Everyday Food: Fresh Flavor Fast : 250 Easy, Delicious Recipes for any Time of Day

A follow-up to "Everyday Food: Great Food Fast" presents quick-to-prepare recipes for every meal of the day while providing a variety of time- and budget-saving options for leftover ingredients.
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Preggatinis: Mixology for the Mom-to-be

Within these pages are 75 original Preggatini recipes highlighting fresh juices, herbs, and garnishes as well as ideas for Preggatini Parties - a modern spin on the humdrum baby shower. Organized by pregnancy stages and symptoms, this lavishly illustrated, pocket-sized, virtually intoxicating guide also offers quotes from famous mums about pregnancy and health and such options as 'De-virginize for Dad' - making these drinks applicable to all. This includes a recipe exclusively provided by Celebrity Chef Michel Richard, recipient of the 2007 Outstanding Chef James Beard award, author of Happy in the Kitchen, and owner of the legendary Citronelle restaurant in Washington, DC.
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The Complete Idiot's Guide to Eating Clean

A guide to "clean" eating based on eliminating processed foods and choosing fresh, locally grown, natural foods covers the advantages of this type of diet and tips for adopting it, and suggests recipes for meals, snacks, and desserts.
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500 Salads: The Only Salad Compendium You'll Ever Need

A full range of salad recipes provide for every taste and appetite. Chapters include classic salads, light salads, warm salads, grain and bean salads, pasta salads, slaws and shredded salads, main course salads, and fruit salads.
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Giada at Home: Family Recipes from Italy and California

The Food Network host and best-selling author of Everyday Italian presents fresh-ingredient variations on classic Italian dishes, including Lemon Hazelnut Tiramisu and Arugula Salad With Grilled Fruit and Panettone Croutons.
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Taste of Home Mom's Best Made Easy

Shares quick-prepare, inexpensive versions of 350 favorite home recipes, offering a variety of options for everyday and special-occasion meals that include meatloaf, lasagna and casseroles.
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The Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals from Around the World

"A vegetarian approach to the slow-cooker phenomenon, from the author of the best-selling Gourmet Slow Cooker series, featuring innovative and time-saving meatless recipes from Indian, Mexican and Southwestern, Asian, Italian, French, Greek, and Middle Eastern cuisine".
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The Complete Idiot's Guide to Eating Well on a Budget

Provides information on budget-conscious grocery shopping and dining out, along with 150 recipes for preparing balanced meals using low-cost, nutritious ingredients.
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The Complete Idiot's Guide to Eating Well on a Budget

Provides information on budget-conscious grocery shopping and dining out, along with 150 recipes for preparing balanced meals using low-cost, nutritious ingredients.
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The Art of Eating In: How I Learned to Stop Spending and Love the Stove

Documents the author's two-year effort to avoid restaurant food and pursue the home-cooking experience with friends, an endeavor during which she discovered New York's anti-restaurant underground of supper clubs, cook-offs and alternative eating lifestyles.
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Ad Hoc at Home

Offers recipes inspired by the author's restaurant, Ad Hoc, with emphasis on casual, family-style dining, and including recipes for such dishes as "Buttermilk Fried Chicken" and "Pineapple Upside-Down Cake."
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Good to the Grain: Baking With Whole-Grain Flours

A full-color collection of 75 recipes featuring 12 whole-grain flours, from barley to quinoa, provides tasty options for cakes, muffins, breads, tarts and cookies and also includes a chapter on making jams, compotes and fruit butters.
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Allergy-Free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights

Including more than 82 recipes for people who suffer from food allergies or celiac disease, this cookbook has recipes that taste just like the real thing, but are made without gluten, dairy, nuts, soy or eggs.
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Back to Basics: Traditional Kitchen Wisdom: Techniques and Recipes for Living a Simpler, More Sustainable Life

A full-color guide to sustainable living includes information on freezing, canning, drying, small-space indoor gardening, cheese making and raising chickens and honeybees, as well as ideas for jams, jellies, relishes, chutneys and homemade beverages, including beer, wine and vodka.
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The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from Nbc's Hit Show

Provides more than one hundred twenty-five show-inspired guiltless recipes, including better blueberry pancakes, California bacon burger, and peanut butter-oatmeal cookies, in a book with inspirational tips, stories, and photographs.
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Good Housekeeping Grains!: 125 Delicious Whole-Grain Recipes from Barley & Bulgur to Wild Rice & More

Introduces lesser-known whole grains while providing a wealth of recipes for every meal, in a conveniently sized volume that includes such options as Whole-Grain Gingersnaps, Bulgur Bean Burgers and Warm Quinoa & Broccoli Salad with Carrot-Ginger Dressing.
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Amy's Bread

This guide to artisan bread-baking, fully updated in a new edition, provides information on making breads at home for a fraction of the store-bought cost, and includes basic bread baking techniques and the required ingredients and equipment.
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Helen's Asian Kitchen: Easy Asian Noodles

A well-known expert on Eastern cuisine and the founder of Helen's Asian Kitchen provides quick-and-easy traditional Asian noodle dishes to make at home, including recipes for pad Thai, yaki-soba, wontons, sesame noodles and udon.
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Debbie Macomber's Cedar Cove Cookbook

A volume of recipes inspired by the best-selling Cedar Cove series features such options as Justine Gunderson's Grilled Salmon with Lime-Jalapeño Butter, Teri Polger's Macaroni and Cheese, and the Pot Belly Deli's Broccoli and Cheese Soup in a Bread Bowl.
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Williams-Sonoma Comfort Food

An inspirational collection of more than 100 comfort food recipes that utilize only the best-quality ingredients covers every course of meals, from blueberry pancakes and brown butter waffles to macaroni and cheese and buttermilk fried chicken.
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